Wedding Catering in Chelford

wedding caterers in AltrinchamChoose Herb & Spice as your wedding caterers in Altrincham and enjoy the fare of the 2019 Regional Winners of the Food Awards England. We have a wide selection of menus for all sorts of wedding venues and themes. Choose a formal sit down dinner with elegantly presented fine dining. You will have 3 price bands from which to choose and each is delicious. We have lovely seafood and/or meat and vegetarian starters. Main course selections of fish, locally grown beef, chicken or vegetarian and desserts that will thrill everyone’s sweet tooth. Customise your menu choices by mixing selections from all price levels. We also offer a separate children’s menu that will delight your youngest guests.

Perhaps you are planning a less formal wedding dinner in a more relaxed venue or even outdoors. In Altrincham, wedding caterers, can prepare a rousing pork roast or BBQ for your dinner guests. Round out your menu with favourites from our extensive selection of salads. Include, seafood salad, pasta, vegetable combinations and many more. If your wedding reception is going to be a mid-afternoon affair, consider our canape menu alone or if you want something a bit more substantial, choose food bowls. Of course, you can combine the two. Canapes and food bowls are easily consumed foods enjoyed while mingling. Mix the price levels to make sure you serve your favourite foods and offer a variety to your guests.

As wedding caterers in Altrincham, we have been preparing and serving fresh favourite foods for over 20 years. We emphasise the fresh because all good food starts with fresh and whenever possible, locally grown food. Our chefs are experienced and innovative. If you have food preferences you want included or if you want to create your own menu, we will accommodate your wishes. After all, it is your wedding day. Contact Herb & Spice to discuss your wedding plans and sample our food. Our pricing plan is simple for all of us and all-inclusive. Food, five hours of service staff, all equipment, cutlery and crockery is wrapped into one flat rate price per head. The only ‘extra’ would be based on the distance of equipment transport.

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